Make some of the richest and creamiest cheeses you’ll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it the way it’s supposed to be done. At home in a kitchen no bigger than your own.
Includes equipment and ingredients to make mozzarella, burrata, ricotta and mascarpone. All you need is milk.
In just one afternoon, you can make the best cheese board of your life from scratch starting with these 4 cheeses.
Mozzarella Milky, tender, semi-soft and classically rich Italian cheese for all ages. Take homemade pizza to the next level, eat fresh or melt freely any time of day.
Mascarpone Indulgent, rich and creamy. The key to tiramisu and countless gooey desserts including a simple dollop topped with fresh berries.
Ricotta Delicate and airy yet complex. Making it couldn’t be simpler or more satisfying. Best spread on toast with olive oil and sea salt.
Burrata Everything there is to love about mozzarella with a decadent cream filling. Pair with a ripe tomato for the best meal of your life.