The first ever easy-to-master sour ale kit, Stillwater Artisanal's Gose Gone Wild is a classically sour German wheat ale that's dry-hopped as if it were hosting a dance party on Mars. Bright and citrusy West Coast hops combined with a truly cutting-edge kettle souring method means your next batch will be refreshingly funky, complex and unlike any beer you’ve made before.
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Super-funky, sour and dry-hopped with big West Coast American hops, Gose Gone Wild is both easy-drinking and deeply complex. The kit comes with lactobaccillus. It's the same stuff that makes yogurt, cheese, pickles and most other fermented foods so tasty. Whether you're in a brewery or at home, lactobacillus (lacto for short) is how you achieve sourness. Just add it to your beer on brewday, let it culture, then bring it to a boil.
Anything but a beer company, Stillwater Artisanal is an art collective headed by Baltimore native/Brooklyn based Brian Strumke. Stillwater doesn’t have a physical brewery. Instead, it makes beer in craft breweries around the world… Including your kitchen.
Brooklyn Brew Shop is a Brooklyn, NY based food start up dedicated to helping people easily make beer, cider, bubbly & food that's as good as (if not better than) the world's best breweries and restaurants.
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