As tempting for hop-heads as for the ones who love them. Well balanced and citrusy, with its bitterness from Columbus hops and its aroma from Cascade. 6.8%.
6.8% ABVCitrusyBrewed on your stove
In stock · grain, hops, yeast and the fermenting gear. From your kitchen, a couple of pots and a strainer.
What you'll make
Real beer from real grain, brewed in your kitchen.
StyleAmerican IPA
ABV6.8%
HopsColumbus for bitterness, Cascade for aroma
Tastes likeCitrus up front, clean bitter finish
MakesOne gallon, just under two six packs
Point at a part to see what it does.
What's in the box
Everyday IPA all-grain mix
Cascade hops
Columbus hops
Beer making yeast
Glass fermentation jug
Thermometer
Racking cane & tip
Tubing & clamp
Airlock
Screw-cap stopper
Sanitizer
From your kitchen: a couple of pots and a strainer. The equipment is yours for every batch after this one.
How it works
Brew day happens on your stove, then the yeast takes over. Every step is written out in our instructions, which live on this site.
01Brew day
Real brewing on your stovetop
Steep the grain like oatmeal, then boil it with hops. It's cooking, not chemistry.
02Ferment
The yeast takes it from here
It bubbles away on your counter, turning into real beer.
03Bottle
Bottle your batch
Let it carbonate in the bottle. The hard part is leaving it alone.
04Drink
Just under two six packs
Chill them, share them, and keep the equipment for every batch after.
The first two batches
The kit makes batch one. A capper closes the bottles, and a mix is batch two: the grain, hops and yeast for another gallon.
“I was really nervous at first when I got this as a gift. I hadn't brewed before. But I made this as my first batch and it tasted awesome.”
Frank · Columbus, OH
★★★★★
“This was my very first homebrew ever and I was impressed at the quality of the beer I made. If you've never done beer, simply follow all instructions. It's really fool-proof.”
Luis · Alexandria, VA
★★★★★
“Got this as a gift and thought making an IPA would have been way harder. Followed the instructions and was really impressed with what I drank.”
Perfect. If you can make oatmeal, you can make beer. The kit assumes nothing, the instructions walk you through every step, and you can email us mid-brew if you get stuck.
What do I need from my kitchen?
A couple of stock pots and a fine mesh strainer. A funnel helps. The grain, hops, yeast and the fermenting gear are in the box.
How long does it take?
Brew day is about three hours on the stove. Then it ferments for two weeks, carbonates in the bottle for two more, and it's beer. Waiting is the hard part.
What about bottles?
You'll want two six packs' worth of non-twistoff bottles when it's time. Recycled ones are great, as long as the caps don't twist off.
Everyday IPA · ★ 4.9
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