Pairing the intricate tastes of beers with food is inventive and fun, but mixing those flavors right into the food can be even better. From salads to dessert, don't forget that beer can be an ingredient, as well as a drink to wash down your meal. We have picked out our favorite Cooking with Beer recipes from the last year. And you can be sure that we'll continue to experiment with beer in the kitchen and bring you the cream of the crop, so keep an eye out for new recipes in 2013.
Eating a pulled pork slider leads naturally to drinking a beer, so why not put it directly into the recipe? We add it into the mop used to baste the pork, resulting in meat that is moist and tender, with an additional spiciness from our Jalapeño Saison. There won't be any leftovers when you make these for your next get-together.
Brooklyn Brew Shop is a Brooklyn, NY based food start up dedicated to helping people easily make beer, cider, bubbly & food that's as good as (if not better than) the world's best breweries and restaurants.