There are tradeoffs expected when heading to a dive bar. While the drink selection may be limited, it'll be cheap. Playing pool is always a treat; just expect a challenge from a creepy guy with a silver tooth. But in the end, most dive bars always seem to do one thing right, and that is always making sure hot wings are available wherever beer is served.
We marinate these saucy hot wings overnight in our Grapefruit Honey Ale, but most light citrusy beers will do (Stone Brewing's Cali-Belgique IPA works quite nicely). The beer keeps the meat moist and easy to tear off the bone. Stock up on napkins and a few cold beers to fight the heat.
2. Marinate wings in beer in a non-reactive container in the refrigerator at least 5 hours and up to overnight.
Brooklyn Brew Shop is a Brooklyn, NY based food start up dedicated to helping people easily make beer, cider, bubbly & food that's as good as (if not better than) the world's best breweries and restaurants.